Two Tier Floral Longevity Cake
According to Chinese folk legend, longevity buns are a symbol of immortality and are popular auspicious symbols to present to elderly people as a celebration of their age. Our signature longevity cake in two-tier features pink and red cherry blossoms, with each blossom piped individually by hand. The cake is decorated with a handcut fondant longevity wording, along with hand-sculpted fondant 'shou taos', or longevity buns.
This customised cake design is frosted with swiss meringue buttercream, which is best consumed at room temperature when soft and creamy.
If refrigerated, thaw for at least 30 minutes to 1 hour or until cream is soft to the touch to ensure that it cuts well. Do note consume straight from the fridge as it will be crumbly and hard to cut.
The cake can be displayed in an air con room (at least 18°C) for up to 4 hours. It is not recommended to display or store cakes without air con, especially under the hot sun, or in warm and humid areas.