Rose Gold, Macarons & Strawberries Cake

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Rose Gold, Macarons & Strawberries Cake

  • $85.60
    (Inclusive of GST)

This beautiful design features rose gold handpainted with edible luster dust, adorned with 24 Karat gold leaves placed individually by our cake artists. Topped with macarons, strawberry halves and edible floral petals for a lovely rustic finish.



**This design is available in the sizes in the drop down list above.

All serving suggestions are recommendations and would ultimately depend on the size of slices served.

Weights are approximations only, please note that certain premium flavours tend to be slightly heavier.

Sizing Chart

This customised cake design is frosted with swiss meringue buttercream, which is best consumed at room temperature when soft and creamy.

If refrigerated, thaw for at least 30 minutes to 1 hour or until cream is soft to the touch to ensure that it cuts well. Do note consume straight from the fridge as it will be crumbly and hard to cut.

The cake can be displayed in an air con room (at least 18°C) for up to 4 hours. It is not recommended to display or store cakes without air con, especially under the hot sun, or in warm and humid areas.